Peningkatan Kapasitas UMKM Batik Rosela melalui Diversifikasi Produk dan Pemasaran Digital

  • Adelita Zahrah Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Griffith Athalla Eriawan Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Serlinda Mareta Putri Universitas Pembangunan Nasional “Veteran” Jawa Timur
  • Dewi Deniaty Sholihah Universitas Pembangunan Nasional “Veteran” Jawa Timur
Keywords: Batik Rosela MSME, product diversification, training, digital marketing, digital transformation

Abstract

challenges in product diversification and the use of digital marketing channels. This community service program aims to enhance the capacity of the MSME through the development of handkerchief souvenirs and the utilization of digital media for promotional activities. The program was implemented by Group 107 of the KKNT SDGs Bela Negara, Universitas Pembangunan Nasional “Veteran” Jawa Timur, using a participatory approach and involving 35 participants. The stages of implementation include preliminary observation, training on producing handkerchiefs with Javanese and Korean motifs, product photography training, and assistance in managing social media accounts. The results indicate an improvement in the partners’ skills in producing simple yet appealing souvenirs, along with initial abilities in creating content and using digital platforms to expand market reach. Overall, this program contributes to strengthening MSME competitiveness, enhancing local product identity, and serving as an initial step toward the sustainable digital transformation of Batik Rosela MSME.

References

Abdillah, M. A., & Sholihah, D. D. (2023). Pemanfaatan Digital Marketing Bagi UMKM Guna Mendukung Tercapainya SDGS Desa Kewirausahaan Di Kelurahan Plosokerep Kota Blitar. Jurnal Nusantara Berbakti, 1(4)(25-35).

Astuti, R., & Nasution, M. D. (2022). Pemanfaatan Website Untuk Meningkatkan Daya Saing UMKM Di Era Digital. Jurnal Ekonomi Dan Kewirausahaan, 20(1), 45–58.

Agustina, L., Haris, A., & Yanti, A. (2022). Pelatihan fotografi produk untuk peningkatan pemasaran digital UMKM di masa pandemi Covid-19. Jurnal Maksipreneur: Manajemen, Koperasi, dan Entrepreneurship, 11(1), 1–10. https://ejournal.up45.ac.id/index.php/maksipreneur/article/view/1534

Dhewanto, W., Herliana, S., & Febriani, S. (2020). Digital Marketing Empowerment For Micro Enterprises In Urban Area: A Case Study In Indonesia. Journal Of Business And Management Review, 1(5), 320–328.

Hasanah, U., Awwalia, L., & Arnani, N. P. R. (2025). Pendampingan Digital Marketing bagi Pengrajin Batik guna Meningkatkan Branding Batik Di Tanjungbumi. Jurnal Ilmiah Pengabdi, 11.

Kontribusi UMKM dalam Perekonomian Indonesia. (2023, June 27). DJPb. Retrieved August 5, 2025, from https://djpb.kemenkeu.go.id/kppn/lubuksikaping/id/data-publikasi/artikel/3134-kontribusi-umkm-dalam-perekonomian-indonesia.

Hartono, U., Kistyanto, A., Fatoni, F., Isbanah, Y., & Arifah, I. D. C. (2022). Peningkatan Pangsa Pasar UMKM Batik Melalui Optimalisasi Pemasaran Digital Berbasis Web. Jurnal Abdi Insani, Volume 9.

Prasetyo, P. E., & Sutopo, W. (2021). Cultural-Based Product Innovation For Enhancing The Competitiveness Of Small Batik Enterprises In Indonesia. Journal Of Enterprising Communities 15(3), 381–398.

Putri, S. R., Yulianto, A., & Maulida, H. (2023). Inovasi dan Strategi Digitalisasi Pemasaran UKM Batik Tradisional di Jawa Timur. Jurnal Pemberdayaan Ekonomi Kreatif, 5(2)(77-78).

Sudrajat, S., Purnama, I. L. S., Wijaya, H., & Rajab, M. (2025). Pengembangan diversifikasi produk pangan lokal untuk mewujudkan kedaulatan pangan di Desa Bleberan, Kapanewon Playen, Kabupaten Gunungkidul. Jurnal Parikesit: Jurnal Pengabdian, Riset, Kreativitas, Inovasi, dan Teknologi Tepat Guna, 3(1), 202–214. https://doi.org/10.22146/parikesit.v3i1.17733

Wulandari, D. A., & Sutrisno, T. H. (2024). Digitalisasi UMKM sebagai Strategi Peningkatan Daya Saing di Era Transformasi Ekonomi. Jurnal Ekonomi Digital Indonesia, 2(1), 13-22.

Published
2025-11-30